Top Menu

lunch

fishoftheday

Fish of the day

Mediterranean Share Plate
Per Item 7.5 or 5 for 35
Mixed Olives, Duo of Dips (v), Steamed Asian Dumplings, Salmon w Wasabi Mayo, Salt & Pepper Calamari, Potato Croquettes (v), Eggplant Chips (v), Guacamole & Corn Chips (v), Lamb Kibbe Meatballs
Smoked Salmon & Potato Rosti
20
Fresh Tasmanian Smoked Salmon Served on a Potato Rosti with a Tomato, Avocado, Cucumber & Onion Salsa and Crème Fraiche
Asian Calamari
19
Fresh Calamari Marinated in Chilli, Ginger, Garlic and Coriander, Hot Wokked and Served on a Cabbage, Rice Noodle & Snow Pea Salad
Superfood Bowl18
Ancient Grains with Lentils, Roast Cauliflower & Pumpkin, Kimchi, Kale, Fresh Herbs, Toasted Nuts & Seeds. Finshed with Mustard Vinaigrette & Hummus
Soft Taco Plate
Crispy Chicken, Spicy Prawn or Tempeh (V)
19.50
Choose From Crispy Chicken, Fish or Mexican Beans
East West Burger19
Souther Fried Chicken Served in a Brioche Rolls with Bacon, Spicy Slaw & Kimchi plus a Stack of Fries
Salmon & Japanese Noodle Salad
19
Charred Salmon Skewers Served on Tea Noodles with Nori, Julienne Carrots, Avocado, Coriander, Spring Onion & Sesame Miso Mayo
Lamb Ragout Gnocchi 23
House Made Potato Gnocchi Served with Lamb & Eggplant Bolognaise
Chili Beef Quesadilla17
Grilled Until Crispy with Cheese, Tomato & Corn. Served with Pickled Chilli, Guacamole & Sour Cream
Middle Eastern Wrap
18
Choose From Lamb Kofte or Falafel (v). Served in Grilled Zataar Flatbread with Quinoa Tabbouleh, Rocket, Beetroot Relish, Tzatziki & Hummus